Proposal of Chef Boryana Borisova, exclusively at La Bottega all’Angolo

Mix of fresh green salads with pumpkin, goat cheese from Rakitovo farm,

caramelized nuts, avocado and honey dressing

Mixed green salad with smoked salmon, sweet potato, beetroot and pine nuts

Bruschetta with avocado, sundried tomato and smoked salmon

Pizza with pumpkin cream, leek, oyster mushrooms and lamb prosciutto slices

Polpette di Gamberi – shrimps-zucchini meatballs, served with pumpkin cream and green salad

Shrimps with mushrooms, basil pesto, lemon zest, parmesan, served with sourdough bread

Roasted lamb with sweet potato, sautéed mushrooms and parmesan crust

Chef’s tiramisu with pistachio cream

Chocolate tart